Gourmet Dinner Menu

(To be taken by the whole table)

Enjoy a complimentary glass of bubbly per person on arrival 

Pre – Starter

Butternut Squash Soup with Fresh Chervil Oil & Chervil Leaves

Starter

Trio of Fresh Salmon with Light Lemon Créme Fraiché, Crisp Leaves
 & 12 Yr Vintage Balsamic Dressing
(Salmon & Chive Fishcake, Salmon Risotto & Oak Smoked Salmon)
Francois D’Aubigne, Vin Houssex, Baut

Main Course

Slow Oven Poached Free Range Young Witheridge Chicken with
Gratin Potatoes, Wild Mushroom Casserole, Wilted Baby Spinach & Chicken Gravy
Honore De Berticot 2008, Cotes De Duras, France

Dessert

Winter Berry Baked Alaska with Poached Winter Berries & Berry Sorbet
Honore De Berticot Moelleux 2009, Cotes De Duras, France

Cheese Course

A Selection of West Country Pasteurised & Unpasteurised Cheeses
Served With Celery, Apple, Grapes & Assorted Cheese Wafers
Port Suggestion - Porto Alegre Tawny, Portugal - £5.50 per glass

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Cafetiere Coffee – Tea Infusions - £3.50 per person

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Gourmet Tasting Menu is priced at £70.00 per person inclusive of VAT @ 20%
Please add a supplement of £13.00 per person to main Dinner Menu price of £42.00 per person for residents inclusive of VAT @ 20%