Northcote Manor

 

Vegetarian Menu

3 Courses £49.50 per person
2 Courses £38.50 per person

Starter

Oven Roasted Tomato & Light Rosemary Soup
With Honey Scented Croutons

Homemade Piccalilli and Chicory Salad with
Fresh Beetroot and Beetroot Puree

Creamed Leek and Chive Risotto
with Mixed Cress And Herb Oil 

 

Main Course

Plum Tomato & Spinach Tartlet
With Pomme Dauphinoise, Shallots & Tomato Dressing

Braised Pearl Barley with Parsnip Puree,
Crisp Fine Beans, Oven Baked Fig and Balsamic Dressing

White Bean & Jerusalem Artichoke Casserole
With Woodland Mushrooms, Butternut Squash Fondants

Dessert

Please See Main Menu

Cafetiere Coffee/Tea Infusions/Petit Fours

Served in the Lounge – £5.00 per person

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All of our dishes are freshly prepared to order, therefore please allow a little time for
preparation. All of the dishes can be adapted to suit your taste; please don’t hesitate to ask.
We can always provide a side salad to accompany your main course. £2.95 p.p.

Vegetarian Menu

 

 

Vegetarian Menu

3 Courses £49.50 per person
2 Courses £38.50 per person

Starter

Oven Roasted Tomato & Light Rosemary Soup
With Honey Scented Croutons

Homemade Piccalilli and Chicory Salad with
Fresh Beetroot and Beetroot Puree

Creamed Leek and Chive Risotto
with Mixed Cress And Herb Oil 

 

Main Course

Plum Tomato & Spinach Tartlet
With Pomme Dauphinoise, Shallots & Tomato Dressing

Braised Pearl Barley with Parsnip Puree,
Crisp Fine Beans, Oven Baked Fig and Balsamic Dressing

White Bean & Jerusalem Artichoke Casserole
With Woodland Mushrooms, Butternut Squash Fondants

Dessert

Please See Main Menu

Cafetiere Coffee/Tea Infusions/Petit Fours

Served in the Lounge – £5.00 per person

~0~


All of our dishes are freshly prepared to order, therefore please allow a little time for
preparation. All of the dishes can be adapted to suit your taste; please don’t hesitate to ask.
We can always provide a side salad to accompany your main course. £2.95 p.p.

Vegetarian Menu

 

 

Vegetarian Menu

3 Courses £49.50 per person
2 Courses £38.50 per person

Starter

Oven Roasted Tomato & Light Rosemary Soup
With Honey Scented Croutons

Homemade Piccalilli and Chicory Salad with
Fresh Beetroot and Beetroot Puree

Creamed Leek and Chive Risotto
with Mixed Cress And Herb Oil 

 

Main Course

Plum Tomato & Spinach Tartlet
With Pomme Dauphinoise, Shallots & Tomato Dressing

Braised Pearl Barley with Parsnip Puree,
Crisp Fine Beans, Oven Baked Fig and Balsamic Dressing

White Bean & Jerusalem Artichoke Casserole
With Woodland Mushrooms, Butternut Squash Fondants

Dessert

Please See Main Menu

Cafetiere Coffee/Tea Infusions/Petit Fours

Served in the Lounge – £5.00 per person

~0~


All of our dishes are freshly prepared to order, therefore please allow a little time for
preparation. All of the dishes can be adapted to suit your taste; please don’t hesitate to ask.
We can always provide a side salad to accompany your main course. £2.95 p.p.

Vegetarian Menu